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Apple Crumble
Ingredients
Method
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Preheat the oven to 160C(Fan).
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Rub the Margarine into the Flour and Sugar.
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Slice the Apples, and layer them into the bottom of your dish, sprinkling each layer with sugar.
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Spread the Crumble Mix over the top of the Apples, pressing down slightly.
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Bake for 40 minutes, until crumble is golden brown.
Enjoy.x​
Mel's Kitchen
All About Baking
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